Wednesday, May 18, 2011

Farmer Mushroom Sausage Recipe [ ColdCut]


Farmer Mushroom Sausage Recipes         Last Update
Quantity 62.28 kg

5/18/2011
Amount Required 62.28 kg

 
 



 
Ingredient Standard Quantity % PRICES COST
(H.L)  N.Salt 0.900 0.900 1.45 $1.61 $1.45
(S.T)Dauronia 0.250 0.250 0.4 $16.00 $4.00
(S.T)Bratfix - Phosphate 0.160 0.160 0.26 $10.80 $1.73
(S.T)FreshRed C w/o MSG 0.060 0.060 0.1 $24.00 $1.44
(H.L) Wuerzomat (MSG) 0.050 0.050 0.08 $5.00 $0.25
Shitaki Mushroom Fresh 2.000 2.000 3.21 $30.00 $60.00
(S.T) Pork Booster 0.110 0.110 0.18 $22.00 $2.42
Sugar Fine 0.250 0.250 0.4 $1.10 $0.28
Potato Starch 0.500 0.500 0.8 $2.40 $1.20
Iced Water 8.000 8.000 12.85 $0.01 $0.08
    0 0 $0.00 $0.00
PORK SHOULDER FROZEN 25.000 25.000 40.14 $16.00 $400.00
PORK JOWL FROZEN 25.000 25.000 40.14 $2.40 $60.00
    0 0 $0.00 $0.00
    0 0 $0.00 $0.00
Total: 62.28KG 62.28KG 100%    $       532.84
   



REMAINING WEIGHT  
Cost Per Kg    $         24.47
31.14 KG



 




  % $


Cooking Lost 50  $   17.11


Energy 30  $    5.13


Manpower 10  $    1.71


Development 2  $    0.34


Packaging 1  $    0.17


Profit Margin 300  $   97.88


No comments:

Post a Comment

Note: Only a member of this blog may post a comment.