Chilli Pork Ham
Chilli Ham Pork Recipes | | | | | Last Update |
Quantity | 66.59 | kg |
|
| 5/18/2011 |
Amount Required | 66.59 | kg |
|
| |
* Paprika Flake Separate |
|
|
|
| |
Ingredient | Standard | Quantity | % | PRICES | COST |
(H.L) N.Salt | 2.000 | 2.000 | 3 | $1.61 | $3.22 |
(S.T)Dauronia | 0.600 | 0.600 | 0.9 | $16.00 | $9.60 |
(S.T)Bratfix - Phosphate | 0.320 | 0.320 | 0.48 | $10.80 | $3.46 |
(S.T)FreshRed C w/o MSG | 0.120 | 0.120 | 0.18 | $24.00 | $2.88 |
(H.L) Wuerzomat (MSG) | 0.120 | 0.120 | 0.18 | $5.00 | $0.60 |
Sugar Fine | 0.250 | 0.250 | 0.38 | $1.10 | $0.28 |
Potato Starch | 0.500 | 0.500 | 0.75 | $2.40 | $1.20 |
(H.L) Paprika Red 9x9mm | 0.500 | 0.500 | 0.75 | $26.10 | $13.05 |
(S.T) Hot Spice | 0.180 | 0.180 | 0.27 | $21.00 | $3.78 |
Tuck Lee ICE | 12.000 | 12.000 | 18.02 | $0.19 | $2.28 |
| | 0 | 0 | $0.00 | $0.00 |
| | 0 | 0 | $0.00 | $0.00 |
PORK SHOULDER FROZEN | 25.000 | 25.000 | 37.54 | $4.75 | $118.75 |
PORK JOWL FROZEN | 25.000 | 25.000 | 37.54 | $2.40 | $60.00 |
| | 0 | 0 | $0.00 | $0.00 |
Total: | 66.59KG | 66.59KG | 100% | | $ 219.09 |
| |
|
|
|
|
REMAINING WEIGHT | |
| Cost Per Kg | | $ 9.41 |
33.295 | KG |
|
|
|
|
|
|
|
|
|
|
| % | $ |
|
|
|
Cooking Lost | 50 | $ 6.58 |
|
|
|
Energy | 30 | $ 1.97 |
|
|
|
Manpower | 10 | $ 0.66 |
|
|
|
Development | 2 | $ 0.13 |
|
|
|
Packaging | 1 | $ 0.07 |
|
|
|
Profit Margin | 300 | $ 37.64 |
|
|
|
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.